Food

Italian organic food brand Alce Nero is celebrating Organic Month and Pasta Month in Malaysia with a campaign encouraging shoppers to bring more organic ingredients into their everyday cooking. Centred…

Malaysian YouTuber Changyong has been named Tainan Tourism Ambassador 2026, inviting Malaysians to discover a slower and more local side of Taiwan through food, culture and everyday experiences. With more…

Osaka’s reputation as Japan’s kitchen can feel like a tease for Muslim travelers — all that sizzling wagyu and steaming ramen, seemingly out of reach. But the city’s halal dining…

Think your cooking deserves a bigger stage? Lotus’s Chef Challenge is returning for 2026, inviting home cooks, culinary students, aspiring talents and professional chefs from across Malaysia to put their…

Can’t decide what to eat? Tourism Malaysia and Spritzer are turning that familiar Malaysian dilemma into a reason to explore the country with the latest edition of Air Love Cuti-Cuti:…

With Formula 1 returning to Malaysia after a nine-year absence, KitKat Malaysia is giving local fans more opportunities to experience the action live at Sepang International Circuit. The Formula 1…

Japanese nama donut brand I’m donut? is officially opening its first Southeast Asian store at The Exchange TRX, Kuala Lumpur, welcoming customers from 12 September 2026. Founded by chef Ryouta…

The humble can of sardines is getting a flavour upgrade. Ayam Brand has introduced two new sardine variants in Malaysia, bringing a little more heat and sweetness to one of…

Ask anyone from Petaling Jaya where to eat, and you’ll get a shrug followed by “depends what you want” — then a list of places that don’t show up on…

Malaysia Day is always a good excuse to gather around the table, and M Social Resort Penang is celebrating this year with a buffet dedicated to flavours from across the…

Think about how many kuih you’ve eaten in your life without ever asking a single question about them. The onde-onde from the pasar pagi aunty. The kuih lapis at every…

Le Méridien Putrajaya is celebrating a decade in Malaysia, marking its 10th anniversary with an evening dedicated to the people, experiences and milestones that have shaped the hotel since its…

Japanese donut sensation I’m donut? is officially making its Southeast Asian debut, with Malaysia chosen as the home of its first store in the region. The popular Japanese brand will…

South Sea Seafood is celebrating its 40th anniversary by putting one of Malaysia’s most prized freshwater delicacies in the spotlight — the Empurau. Running from 28 August to 31 October…