In the fast-paced world of social media and culinary creations, Malaysian entrepreneur and social media chef, Khairul Aming, has done it again. Recently, he sent the virtual shelves of TikTok shop into a frenzy as his latest creation, Dendeng Nyet Berapi, sold out in less than 5 minutes, totaling a whopping 80,000 units.
If you’re wondering who this culinary wizard is, let’s take a quick dive into the world of Khairul Aming. He first gained widespread attention during Ramadan with his 30 days 30 recipes series, where he showcased quick and easy-to-follow recipes for those observing the fast. The series was a hit on all social media platforms, earning him a dedicated following of food enthusiasts.
But Khairul didn’t stop there. Riding high on the success of his Ramadan series, he dropped a culinary bomb that took Malaysia by storm – the Sambal Nyet Berapi. This spicy sensation quickly became a national favorite, with fans clamoring for more. The anticipation for his next move reached a fever pitch, and that’s when Dendeng Nyet Berapi made its grand entrance.
The speed at which the new product flew off the virtual shelves left netizens stunned. It seems Khairul has mastered the art of not just cooking up delicious dishes but also crafting a brand that people can’t get enough of. The secret sauce? Well, it might just be his infectious enthusiasm and knack for creating flavors that leave taste buds tingling.
For those wondering, dendeng is a Malay-style jerky, usually made with thinly sliced and marinated beef. Now, add Khairul’s signature Nyet Berapi twist, and you’ve got a dish served perfectly with steaming hot rice wherever and whenever. If the success of the Sambal Nyet Berapi is anything to go by, the Dendeng Nyet Berapi is sure to be a sensation.
Khairul Aming’s journey from a social media chef to a culinary sensation is one for the books. His ability to connect with his audience through relatable content and mouthwatering recipes has earned him nation-wide recognition – and deservingly so.
Watch this instagram reel as he celebrates and expresses his gratitude for the continuous support from Malaysians.