In recent years, these biscuits have re-emerged as a full-fledged dessert ingredient and it’s the Lotus Biscoff. It is a crispy biscuit that tastes so wonderful that we become addicted to it. The distinct sweet and fatty flavour of brown sugar and caramel makes it popular all around the world.
Not only can you just savour it as it is, but now there are many desserts incorporating Biscoff into their cakes, tarts, ice cream and so on. So if you’re a huge Biscoff fan, you can check out this list and fulfil that craving of yours to the maximum level.
The crunchiness of Lotus Biscoff biscuits is combined with the smoothness of Belgian Chocolate. Each Lotus Biscoff biscuit ball is dipped in luscious chocolate that makes you want to finish up the whole bag on your own.
Lotus Biscoff Ice Cream Sticks
These Biscoff Ice Cream Sticks can be unexpectedly be found at B.I.G (Ben’s Independent Grocer) whereby the box includes three ice cream sticks. Coated in Belgian chocolate, it comes with some crunchy Biscoff cookies and creamy Biscoff spread on the top.
Lotus Biscoff Ice Cream Tub
To get the most out of the Lotus Biscoff ice cream tub, it’s recommended that you open the sealed top and wait for at least 5 minutes. Prepare to dig into smooth and creamy dairy milk ice cream strewn with crispy Lotus Biscoff biscuits (on top and in the ice cream itself) that is interwoven with thick Biscoff spread. After each mouthful, you can’t help but want more and more.
It is divided into two parts, one of which contains the crispy breadsticks and the other contains the Biscoff spread. Trust us when we say that scooping it up once with the biscuit will not suffice, and you may even lick the container clean.
These sandwiches are available in three flavours: cream, chocolate, and vanilla. You may eat it as such, in addition to being served with coffee and tea during the evening. It is bloody addictive and tasty that you would feel as though one is not enough.
Lotus Biscoff is now available in a 1Kg squeezable Topping Sauce, which is ideal for pouring over crepes, waffles, ice cream, and other desserts. Lotus Biscoff’s caramelised flavour presents a wonderful sweet dimension to hundreds of recipes, both sweet and savoury.