Home Food Time to whip some amazing dishes with this new European variety of mozzarella cheese and cream

Time to whip some amazing dishes with this new European variety of mozzarella cheese and cream

by Grace Sundram

Anchor Food Professionals, with over 130 years of dairy experience, is thrilled to announce the debut of its European-style dairy creams and mozzarella cheese in Malaysia. Fonterra’s internationally renowned foodservice division is thrilled to provide this complimentary European product line to Malaysian chefs, bakers, pastry chefs, enthusiastic cooks, and home bakers alike.

Anchor Chef's Classic Whipping Cream - blueberry-cream-brioche

Anchor Food Professionals retains its position as a market leader in dairy by introducing two (2) new European products – Anchor Classic Shredded Mozzarella Cheese and Anchor Chef’s Classic Whipping Cream – as demand for European-style dairy products 2 grows. These innovations, like all Anchor Food Professionals products, adhere to strict food safety, quality, and supply standards while meeting the demands of growing consumer trends to elevate every day creations to greatness.

Anchor Chef's Classic Whipping Cream - red-fruit-cloud

For a lighter, more balanced dairy style, Anchor Food Professionals will replace its UHT cooking cream products with European-origin Anchor Culinary Cream and Anchor Extra Yield Cooking Cream. Both were designed to function flawlessly by offering the quality and precision that customers expect from their favourite recipes.

Anchor Extra Yield Cooking Cream - nasi-lemak

All Malaysians will be able to have a really unique dairy experience thanks to this European-style selection. Take, for example, Anchor Classic Shredded Mozzarella Cheese, traditional-style mozzarella cheese with exceptional oven performance and a flavorful and rich taste, a tried-and-true approach to produce genuinely delectable meals.

Anchor Extra Yield Cooking Cream - salmon-alfredo-pasta-with-lemon-and-ikura

Anchor Food Professionals has a long history of serving over 10,000 Malaysian restaurants, bakeries, and cafés. Aside from items, Anchor Food Experts continues to provide hands-on experience, unique insights, and expert assistance from highly qualified culinary professionals, all of which assist in the production of genuinely delectable food creations.

Food operators will be able to obtain this European variety of mozzarella cheese and creams through distribution partners, while consumers will be able to purchase these items at major supermarket chains and bakery supplies stores.

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